cookiesnbubbles Profile - Allrecipes.com (187888372)

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cookiesnbubbles


cookiesnbubbles
 
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Member Since: Oct. 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Nouvelle, Dessert
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Recipe Reviews 9 reviews
Ten Minute Enchilada Sauce
I love this recipe! I have used it SO many times both for regular enchiladas and also for biscuit enchilada casseroles. It just makes it. The only change I made was one of necessity: making tomato sauce from water and tomato paste(1 cup water with one 6oz can)

0 users found this review helpful
Reviewed On: Aug. 5, 2014
Buttery Soft Pretzels
This is a good recipe. I made it according to the recipe and I will make the following changes listed in some of the other reviews: I will try to roll them thinner/longer, cook it at a slightly lower temperature to cook the middle better, and try using 4 cups of flour (as i had to add quite a bit of water to get the dough right). Good with butter and salt; and butter, cinnamon, and sugar

0 users found this review helpful
Reviewed On: Mar. 3, 2014
Eileen's Spicy Gingerbread Men
I followed the additions given by some of the other reviewers (3/4 cup brown sugar for the white sugar, bake for 7-8 minutes). I (like reviewer Rex) found that the dough was crumbly once I went to roll and bake them, so I sprinkled water on the dough as I worked it up to use. Very good flavour. I baked them for 7 minutes and even after cooling, they have some give. I will be adding this to my holiday repertoire.

1 user found this review helpful
Reviewed On: Nov. 27, 2013
 
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Cooking Level: Intermediate
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