michelle's recipe box Recipe Reviews (Pg. 1) - Allrecipes.com (18788170)

cook's profile

michelle's recipe box




View All Reviews Learn more

Spice Cake II

Reviewed: Jan. 6, 2015
This is bar far THE MOST requested cake in my house. Its moist and delicious. I use cream cheese frosting and add more cinnamon because I always add more cinnamon to any recipe that has it in it. Everyone loves it.
Was this review helpful? [ YES ]
0 users found this review helpful

Buttermilk Honey Wheat Bread

Reviewed: Apr. 4, 2004
I made this with buttermilk powder and water in place of the buttermilk. I also used 2 rounded T of gluten. I found it to be too wet when I went to put it in a bread pan, so I added more flour. WOW, did it come out awesome. So, flavorful. My kids and my husband ate it up. We had it warm, but I just had a slice with butter the day after and it is still yummy. Great recipe.
Was this review helpful? [ YES ]
2 users found this review helpful

Whole Wheat Honey Bread

Reviewed: Oct. 13, 2004
I tried this recipe last night and it is great!!! I did adapt a few things just for the heck of it and it still came out very well. It is a very versatile recipe. I left out the milk powder. I used 1/4 brown sugar b/c I was out of honey. I used 2 cups of spelt flour with 1 cup of whole wheat. The texture is awesome. It rose well, baked well and I will use it as the basis for my whole grain breads from now on.
Was this review helpful? [ YES ]
3 users found this review helpful

Chocolate Chip Muffins I

Reviewed: Apr. 7, 2009
Ok for everyone who had trouble with this recipe...I decided to try it, but I played with it a little. First, I upped the liquid...1/2 cup of butter. Second, I used 2/3 cups of raw sugar. Then I baked longer....way longer...the reason is that muffins need to be baked at about 400 degrees to peak and crack like muffins ought to peak. So, the next time I made them, I upped the oven temp and they did in fact bake in 15 minutes. I still increased the butter and they came out yummy and delicious both times. The key, I think, is the oven temperature!
Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Chip Muffins

Reviewed: Jan. 28, 2004
I also put 1 C of milk in. I increased the oil a little. I added almost a cup of sugar. I also used a full cup of chips. They came out awesome. Don't overbake though. Oh and I recommend using course sugar for the topping.
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States