ZERBE6982
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Combes, Texas, USA
Living In: Dallas, Texas, USA
Member Since: Jan. 2004
Cooking Level: Beginning
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Healthy, Quick & Easy, Gourmet
Hobbies: Reading Books, Music
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Bowl of chicken anyone?
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Mexican Hognose
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Recipe Reviews 53 reviews
The Ultimate Chili
This was good, but the spices needed to be enhanced. I used a bulb of garlic, 1 tsp salt, 2 T Brown Sugar, 4oz can of green chili's hot, 1/4 tsp cayenne and 1 onion. Even though I added the ingredients above, it was still not enough. I added more spices and Worcestershire sauce. Even then, my fiance still added more chilli powder at the table. If I make this again, I will triple the ingredients.

2 users found this review helpful
Reviewed On: Dec. 9, 2011
Best Ever Corn Muffins
This are amazing! I did change the bisquick to cornmeal ratio (1 1/4cup bisquick and 1/2 cup cornmeal). I will make these again!

2 users found this review helpful
Reviewed On: Dec. 9, 2011
Cheesy Acorn Squash
This was good, but different. I can't seem to figure out if I like it. First there wasn't enough flavor from the celery and mushrooms. Next time I will need to double that. Second, I baked the squash at 350 for 45 minutes. The squash itself was great!

1 user found this review helpful
Reviewed On: Nov. 2, 2011
 
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