c m kloecker Recipe Reviews (Pg. 1) - Allrecipes.com (187881089)

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Best Carrot Cake Ever

Reviewed: Jul. 4, 2013
I made this cake for the second time today. I love the cake. I add 1 cup of chopped, flaked coconut. I bake the cake in a 11 x 15 pan, which is so much easier than dealing with multiple pans. I am still working on finding an icing that is as good as this cake!
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Caramels

Reviewed: Jul. 4, 2013
I have done this recipe for years! I love it! Yes, I test my digital thermometer every time. I make a double batch every time. It freezes superbly! I put chopped pecans on the bottom of my casserole dishes before I pour the caramel in the dish. I have never cooked this recipe above 242 degrees. For Cincinnati, Ohio, 242 degrees is the perfect temperature.
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Pecan Pie V

Reviewed: Oct. 19, 2012
This pie is the WONDERFUL!
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