This is one of my favorite recipes I have ever gotten from this site. I add a lot more cheese though. I use a full package of spiral pasta (13oz) and add Mozz, and a bit of Mexican cheese. I would say I add about 2 to two cups more of cheese. I use all low fat everything and add a cup of low fat milk so the leftovers are not dry. I even made ti one time with Turkey Sausage and jalapenos and it was great. It tastes amazing also if you sub out all of the yellow cheeses for white ones and add pesto and chicken. This is a fantastic recipe to build off of. I add something different each time.
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This is one of my favorite recipes I have ever gotten from this site. I add a lot more cheese...