PORTLYCOOK Recipe Reviews (Pg. 1) - Allrecipes.com (18786958)

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Easy Pizza Sauce III

Reviewed: Sep. 30, 2008
This is a top notch recipe!! I did add some basil, red pepper flakes and a can of tomato puree for texture and it is so much better than anything you can buy. I like to make it a day ahead, you'll find the flavors really blend well overnight.
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5 users found this review helpful

Citrus Garlic Shrimp

Reviewed: Sep. 11, 2007
Awesome recipe. I did add 2/3 cup of dry white wine and really enjoyed the added flavor. I'm cooking this recipe again tonight for the 2nd time in a month!!
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10 users found this review helpful

Aunty Pasto's Seafood Lasagna

Reviewed: Oct. 22, 2006
Great recipe!! I also substituted ricotta for cottage cheese. I also used crawfish tails, bay scallops as well as shrimp, it turned out awesome. I tried it as a special in my restaurant and sold 30 orders in two nights!!
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4 users found this review helpful

Best Carolina BBQ Meat Sauce

Reviewed: Feb. 1, 2004
Well it's Superbowl Sunday again and I'm back for the best recipe I've ever found on this site!!! I use this sauce on pulled pork sandwiches in my bar every year for the big game and I have patrons reserving tables months in advance. Thanks Andy, this is the best!!!
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2 users found this review helpful

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