MichelleFab80 Recipe Reviews (Pg. 1) - Allrecipes.com (187868271)

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Pumpkin Ravioli

Reviewed: Dec. 30, 2012
I just finished trying to make this and I don't have a pasta maker. I was not able to roll the dough out as it was too elasticy. I did save the filling and I will stuff some shells with it. I was dissapointed at all the time and effort I spent to just have to throw it away. Maybe when I get a kitchenaid I will try again
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General Tsao's Chicken II

Reviewed: Nov. 28, 2012
Alright so I don't normally rate recipes but just so other people in the future can judge this, I did not follow the recipe as written. I always take what other peoples suggestions were and go from there. I used orange juice in this and for my family it was too over powering. I did double the sauce for this. I also cut open the peppers like another reviewer said to do and our mouths are on FIRE, we like to have a kick in our food but this was crazy. I think next time I will try it as is, the chicken was awsome and I think if I still had taste buds the sauce would be too, just need to follow directions :)
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Pasties II

Reviewed: Nov. 3, 2012
I just took them out of the oven and the juices all leaked out making the bottoms soggy. When I went to flip them over to try and cook the bottoms I found that they were stuck to the wax paper and all fell apart. Next time I will spray pam on the paper which the directions didn't say to do. I would love some advise on what else I maybe did wrong.
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