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Blackened Salmon Fillets

Reviewed: Jul. 16, 2013
Very good and surprisingly easy. But if you've got anyone in your group that doesn't like their food very spicy, might want to use less cayenne and more paprika. I'm going to have to play with the spice ratios in the future when I make this because I have some people in my group that like mildly spicy food and this was well out of their league.
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Vegan Split Pea Soup II

Reviewed: Dec. 16, 2012
I used green split peas because that's all I had, but it's a wonderful soup and even meat lovers love this (and don't miss the ham!). It's a quick and easy soup too. I do however suggest doubling it if it's to be a main course soup.
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