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Iced Pumpkin Cookies

Reviewed: Oct. 25, 2012
Amazing! I make these at least twice every fall. I've never had a cookie have such a fluffy cake-like texture. They're just sweet enough with the glaze so as not to be overpowering. Whenever I bring these cookies to a gathering, there are never any leftovers! Another user said don't store them in an air-tight container and I agree! There is so much moisture in these cookies that they will turn to mush. A foil-covered plate will store them just fine.
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