Cathy Profile - Allrecipes.com (187856953)

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Cathy


Cathy
 
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Member Since: Oct. 2012
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Recipe Reviews 2 reviews
The Best Rolled Sugar Cookies
I have made these 2 years in a row now. They turn out perfect and they taste great! I recommend cutting the dough in half before refrigerating. Dough is much easier to work with when it's cold. Also roll the dough out thinner if you want them to be crispier. Kids love them!

4 users found this review helpful
Reviewed On: Dec. 14, 2013
Sugar Cookie Icing
I had to substitute lemon or vanilla extract for almonds because of allergies to nuts. The lemon was great! Didn't even need the corn syrup.

0 users found this review helpful
Reviewed On: Dec. 9, 2012
 
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