MrsGluck Recipe Reviews (Pg. 1) - Allrecipes.com (18785521)

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Angel Hair Pasta with Shrimp and Basil

Reviewed: Aug. 9, 2005
My husband did not like this at all and I thought it was alright but not good enough.
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2 users found this review helpful

Best Egg Rolls

Reviewed: Aug. 9, 2005
Love love love love them! I do recommend adding half an onion to the cabbage and carrot mixture for extra flavor. Like another reviewer recommended, sauteing the veggies with the meat is a must to make them a little softer! One other thing,if you don't want to end up with 20 eggrolls in one sitting, you can store the extra mixture and in the following day or two you can easily pop the fresh from the fridge mix into an egg roll wrapper and it will be just right once its done frying (Perhaps even more flavorful after the seasonings have set in)!
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6 users found this review helpful

Classic Fish and Chips

Reviewed: Oct. 23, 2004
This was a great recipe and fun to eat. It would've been perfect if the fish I purchased was fresh (We shop at the Commissary on base in S. Korea and can only get frozen fish). Thanks for a recipe that reminded me of my favorite English pubs back in Florida!
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1 user found this review helpful

Pasta alla Carbonara

Reviewed: Oct. 13, 2004
Perhaps when scaling the recipe down it altered the overall flavor of the dish, but whatever it was, it started a fight with my hubby over what real Pasta alla Carbonara is. The taste wasn't horrible it just wasn't uber yummy and not what Hubby had expected at all in the flavor department. I'm going to keep looking for a better recipe. BTW, The instructions are incomplete and ought to be review. If it weren't for other reviews by users, I wouldn't have known when to add the parsley and red pepper.
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11 users found this review helpful

Bacon Cheeseburgers

Reviewed: Aug. 10, 2004
Disappointing
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6 users found this review helpful

Easy Peach Crisp II

Reviewed: Aug. 10, 2004
Too soggy for my taste
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2 users found this review helpful

 
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