VALREADS Profile - (18785200)

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Home Town: Cleveland, Ohio, USA
Living In: Granger, Indiana, USA
Member Since: Feb. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Needlepoint, Gardening, Hiking/Camping, Walking, Photography, Reading Books, Music, Charity Work
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Recipe Reviews 13 reviews
Elaine's Sweet and Tangy Loose Beef BBQ
I made this recipe over two days. The first day I cooked the roast (about a 3 pounder) in 1 cup of water. There is no way you could cook it in a slow cooker to fork tender state in two to four hours. The next day I shredded the meat, eliminated the excess fat, then added the other ingredients. I cut down those proportionately and instead of using all ketchup I also used Sweet Baby Rays. Everyone loved it. It's a keeper.

5 users found this review helpful
Reviewed On: Jul. 4, 2014
Farm Macaroons
Finally a trust-worthy coconut macaroon recipe that uses 4 egg whites! I always make a unflavored gelatin salad around the holidays that uses 4 egg yolks. I've been trying out macaroon recipes every year for many years and was never satisfied until now. This one is a keeper. I made it without making any changes or additions.

1 user found this review helpful
Reviewed On: Nov. 21, 2012
Sweet Polish Sausage
I brought this for an appetizer for a Christmas Eve party - it was inhaled! Everyone wanted the recipe. Thank you for this - I will make it a regular menu item.

1 user found this review helpful
Reviewed On: Dec. 24, 2011

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