CHELLE2976 Recipe Reviews (Pg. 1) - Allrecipes.com (18784726)

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Roast Sticky Chicken-Rotisserie Style

Reviewed: Mar. 10, 2012
This is my go to recipe for roasted chicken. Recipe is perfect the way it is. I usually have to shorten the cook time, though, because the chickens are usually smaller than 4 pounds.
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1 user found this review helpful

Playgroup Granola Bars

Reviewed: Jun. 7, 2011
These are very good, but I would say it's more like an oatmeal cookie than a granola bar. Still trying to find something that is comparable to the chewiness of a store bought granola bar.
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2 users found this review helpful

Red Velvet Cake I

Reviewed: Jun. 2, 2010
This was my first attempt at baking a cake from scratch and it turned out pretty good. I did follow some of the other reviewers substitutions with the 1 cup oil and increasing the cocoa to 4 T. My only problem with it was it did seem a little dry, so I think next time I will only bake it for 25 min and then check it, since 30 min was a bit too long.
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1 user found this review helpful

Basic Cream Cheese Frosting

Reviewed: Jun. 2, 2010
Made this for a red velvet cake and it was perfect! Definitely a keeper!
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0 users found this review helpful

15-Minute Herbed Chicken

Reviewed: Jan. 14, 2010
Flavor wasn't good.
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16 users found this review helpful

Best Friend Doggie Biscuits

Reviewed: Jan. 13, 2010
I made these for Christmas for my puppies and to give as gifts as well. They were a big hit, so much that my wonderful dog climbed on top of the table and broke into one of the gift bags for my sisters dog. Needless to say, she lost the rest of her treats and they were given to her 'cousin' Max. I'll definitely be making them again when she's off my naughty list again!
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1 user found this review helpful

Slow Cooker Venison Roast

Reviewed: Jan. 13, 2010
I didn't care for this very much because the meat came out very dry. The flavor was ok, but I did add some red wine to the crock pot. My husband and friends said it was pretty good though. Guess I'm just really picky about how dry my meat is!
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0 users found this review helpful

Baked Potato Skins

Reviewed: Jan. 13, 2010
These were really great! Definitely would make them again
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2 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Dec. 24, 2008
This is a good recipe, the hubby really likes them!!
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1 user found this review helpful

Italian Chicken and Rice

Reviewed: Jun. 13, 2007
Very good, one of my favorites now!!!!
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0 users found this review helpful

Chicken Cordon Bleu Casserole

Reviewed: May 15, 2007
Great Recipe!!!! Much easier than traditional Cordon Bleu, and tastes much better in my opinion!!!! I only gave it 4 stars because I thought it came out too greasy, though. Maybe I didn't drain the chicken enough.
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1 user found this review helpful

Spanish Rice

Reviewed: May 1, 2007
I followed the instructions exactly as written, except I used rotelle tomatoes instead of stewed and I don't think it turned out anything like spanish rice. It was very mushy and alot of the water didn't cook off after the written cooking time. I gave it 3 stars only because my husband loved it- he said it was great with good flavor, so maybe it's just me???
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Carne Asada Marinade

Reviewed: May 1, 2007
Marinade was ok, I didn't care too much for it-I used it on a new york strip steak and I didn't eat any of it. But my husband loved it, he ate both his and mine.
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3 users found this review helpful

Chicken Breasts Stuffed with Perfection

Reviewed: May 1, 2007
Really good. My husband loved it and said it was still very good the next day!
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2 users found this review helpful

 
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