Littlecuddly1 Recipe Reviews (Pg. 1) - (187846014)

cook's profile




View All Reviews Learn more

Sugar Cookie Icing

Reviewed: Nov. 1, 2012
I made it and followed every1s advice and it was hard to make. I did some with almond extract & som with raspberry extract, 4 som reason vanilla extra & all that sugar tastes horrible. i finally got the right consistency and I put it in sandwich zip lock bags & it was easy after that. I made 7 different colors, iced the cookies And after a whole day of refrigeration the icing was set. But I had a party outside it was 77*degrees out and the cookies started 2 melt. So I would like 2 know from any1 if I did something wrong or am I suppose 2 refrigerate it for more than 24 hours or does the icing just melt when it's not in fridge/inside my house. Please help, tell me help please. Cookies looked beautiful but the whole melty part was sad. I don't know if I can put my email up but please help me.
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States