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Chili Dog Casserole II

Reviewed: Nov. 1, 2012
I made this today. It was awesome. I used 1 can chili on bottom, ground the hotdogs with cheese, filled the tortilla's with ground dog/cheese, topped filling with a healthy squeeze of mustard, rolled up tortilla and placed on top of chili. Topped tortilla rolls with 2 more cans of chili, and since I had extra dog/cheese grind, I topped the chili with what I had left, I added more ground cheese on top of that, added some chopped onions too. Since I had some time before supper, I covered with plastic wrap and placed in frig till I cooked it. Wonderfully easy. Real Man pleaser!
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