Karen L Recipe Reviews (Pg. 1) - Allrecipes.com (187836661)

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Japanese Nabeyaki Udon Soup

Reviewed: Oct. 22, 2012
Great - and so easy! For those who have never tried Japanese noodle soups - this is basically a healthier version of instant raman. If you like that, you'll like this. I use a 12 oz package of tofu and thought it was plenty. You could make this with more broth if you like a brothier soup.
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