SGISLANDGAL2 Recipe Reviews (Pg. 1) - Allrecipes.com (18783429)

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Simple Hush Puppies

Reviewed: Feb. 25, 2015
These were simple and delicious! The only thing I did different from the recipe was I added 1/2 tsp. Tony Chachere's Cajun Seasoning to the flour/Bisquick mixture. Thanks for sharing the recipe!
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0 users found this review helpful

Candy Bar Popcorn

Reviewed: Mar. 10, 2014
I just made this and it is delicious. Exactly what I was looking for as I was craving that salty/sweet thing. I don't know what happened with the person who only gave this one star, but I love this! So simple, so easy. Thank you!
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0 users found this review helpful

Mama's Potato Salad

Reviewed: Sep. 8, 2012
This was a delicious recipe! The only tweaks I made were to use horseradish sauce instead of horseradish, tarragon, and 1/2 mayo and 1/2 Miracle Whip. Thanks for sharing this, JulieP!
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0 users found this review helpful

White Sangria

Reviewed: Aug. 11, 2012
Simple, refreshing, and delicious! I didn't have any schnapps so I used frozen peaches, a little OJ, and a splash of dry sherry. Thanks for sharing this recipe, Wifie!
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1 user found this review helpful

Bulgogi (Korean Barbecued Beef)

Reviewed: Dec. 22, 2011
This was a delicious recipe! My husband described it as "Wonderful". Thanks so much for the share!
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2 users found this review helpful

Boilermaker Tailgate Chili

Reviewed: Nov. 11, 2011
This is a phenomenal recipe! The only tweaks my hubby made were using real bacon instead of "bacon bits", omitted the red bell pepper, and halved the cayenne pepper. It was rich, delicious, and had just the right amount of heat for us! Cheers, MightyPerdue22, for your chili genius!
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2 users found this review helpful

Rich Chocolate Frosting

Reviewed: Oct. 16, 2011
Delicious frosting and easy to make! Thanks for sharing, Amy!
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2 users found this review helpful

Home Style Macaroni and Cheese

Reviewed: Mar. 27, 2011
This was a big hit in our home. I tweaked it in the following ways: I used 1.5 cups 2% milk and .5 cup heavy cream. I used 4 oz. cream cheese and 3 cups of cheddar cheese, plus a half a block of white sharp cheddar. I left out the breadcrumb mixture all together. I will definitely make this again. Thanks VPattison for sharing.
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10 users found this review helpful

Bisschopswijn

Reviewed: Dec. 25, 2010
This was the perfect "cure" for the boxed Chianti I had in my fridge! Thanks for the recipe!
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3 users found this review helpful

French Dip Sandwiches

Reviewed: Apr. 28, 2010
Wow, Giselle! This was awesome! The herbs and seasonings gave the au jus a wonderful flavor depth. I used boneless blade shoulder instead of a roast and cooked it on high in the crock pot for 3.5 hours. The meat was tender and juicy. Hubby and MIL raved! I will be making this again. Thanks for sharing.
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1 user found this review helpful

Bev's Orange Chicken

Reviewed: Apr. 6, 2010
Very tasty recipe and easy to modify. The following were my modifications: I mixed all ingredients and marinated for approx. 1 hour. I used fresh clementine oranges cooked down and pureed instead of concentrate or cartoned juice. I only used about a tbsp. of the dry onion soup mix to cut down on the saltiness. I used fresh minced garlic and added a tsp. of ground ginger. I added cooking sherry and cornstarch at the end to thicken and add a nice finish to the sauce. Delicious!
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1 user found this review helpful

Spicy Stuffed Chicken Thighs

Reviewed: Nov. 9, 2009
This is a delicious recipe! However, I didn't have any diced tomatoes, so I used roasted red peppers that I had left from a previous recipe. I sprinkled olive oil all over and baked it. It came out great! Hubby loved it. Thanks for sharing!
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2 users found this review helpful

Roasted Potatoes with Tomatoes, Basil, and Garlic

Reviewed: Nov. 2, 2009
Very flavorful! I loved the tangy tomatoes mixed with the potatoes and basil and garlic. It paired perfectly with the Parmesan Sage Pork Chops I served. Thanks for sharing!
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2 users found this review helpful

Parmesan Sage Pork Chops

Reviewed: Nov. 2, 2009
Thank you, Martha for sharing this recipe! It was absolutely scrumptious! I didn't have any lemons for lemon zest, so I used lemon-pepper seasoning. The brightness of the lemon flavor still shone through. I will definitely be making this recipe again.
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83 users found this review helpful

Apple-Onion Pork Chops

Reviewed: Sep. 27, 2007
A great recipe! Meat was moist and tender and the pan juices were very flavorful. I will definitely make again.
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6 users found this review helpful

Southern Potato Salad

Reviewed: Sep. 1, 2007
This recipe makes a delicious salad! Hubby raves every time I make it. The first time I made it, I didn't have celery so I used celery seed. Still delicious. Thanks for sharing.
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1 user found this review helpful

Limehouse Chicken

Reviewed: Sep. 1, 2007
This is a lovely recipe! The chicken was flavorful and moist. Thanks for sharing!
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3 users found this review helpful

 
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