crystallee_619 Recipe Reviews (Pg. 1) - Allrecipes.com (187821448)

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crystallee_619

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Grandmother's Buttermilk Cornbread

Reviewed: Dec. 28, 2014
Grandma knows best...really good..
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1 user found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Dec. 28, 2014
Excellent recipe...so easy and everyone e loved it...my only suggestion would to blend the cottage cheese and sour cream. I didn't like seeing the curds of the cottage cheese. Overall excellent and delicious!
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1 user found this review helpful

Ratatouille

Reviewed: Apr. 15, 2014
I think this recipe could use a few improvements, great base but it was okay.
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1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Apr. 15, 2014
Everyone loved these cookies!!! A huge hit at my house!!! I made these for a party and everyone was asking were I bought them from! A must try!!
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1 user found this review helpful

Baked Pork Chops I

Reviewed: Apr. 15, 2014
I am not a big fan of pork chops but these were awesome!! Make sure to get the think cut pork chops to do this justice!!
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2 users found this review helpful
Photo by crystallee_619

Chantal's New York Cheesecake

Reviewed: Apr. 15, 2014
Worth the wait!! Just be careful not to over mix!! This is the real deal, famity from new York gave the approval for this recipe...I didn't have time to let the cake set for the full 5 hrs (1 1/2 hr was all) since it was christmas morning and I was travelling. I allowed the cake to cool for about 15 on the counter top after 90 mins of cooling in the oven and placed in a cooler for 1 hr road trip and it held up just fine..some even said it was the best cake they ever had!
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To Die For Blueberry Muffins

Reviewed: Apr. 15, 2014
Wonderful! I had to make a few changes because I ran out of some ingredients. I used olive oil and changed reg sugar for brown for topping. I'm pretty sure the replacement of buttermilk would up the taste, if you decided to make the switch!!
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3 users found this review helpful
Photo by crystallee_619

Cioppino

Reviewed: Sep. 10, 2013
So easy and incredible! This can be made so many different ways, for those who use shrimp de-shell and throw the shells in the broth to simmer on low. This will allow the flavors to blend nicely and remove before adding your seafood.
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Pecan Pie V

Reviewed: Nov. 20, 2012
Good recipe although Next time I will add more pecans and skip the white sugar. But very easy to bake and this was the first time making a pecan pie!
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Philly Cheesesteak Sandwich with Garlic Mayo

Reviewed: Oct. 29, 2012
I loved it boyfriend is from east coast and said this was pretty good, a couple weeks prior I tried a different version and it was a complete failure. This is one def much better, try adding Worcestershire sauce to the meat while cooking to give a little added flavor. I also used a little chipotle mayo to give it a little heat..
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Chicken Katsu

Reviewed: Oct. 29, 2012
Pretty good tasted like the local resturants, boyfriend loved it and he's a food snob!
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