Fantastic hit in my home! We actually had ours with chili! I took out the dough which was VERY sticky when it was about to do the last rise before the baking. I then kneaded in the 2/3 cup of shredded cheese on a lightly floured surface. I put a small amount of cheese on the top. The loaf turned out marbleized. I only have a 1 lb bread maker. By the way, adjust the recipe to 8 servings on the recipe page for a 1 lb bread maker!
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Fantastic hit in my home! We actually had ours with chili! I took out the dough which was VERY...