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Creamy Frosting

Reviewed: Feb. 18, 2013
I was very disappointed with this recipe. I expected it to be good. In reality, it tasted like a stick of butter with sugar in it. Disgusting. It definitely was not worth all the time it took, with boiling the milk and beating forever to get the sugar crystals out. This is the first negative review I've given a recipe on this site.
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Mmm-Mmm Better Brownies

Reviewed: Jan. 7, 2013
MMMMM.... these are definitely the BEST brownies ever. Moist, Chocolatey, and the perfect mix between fudgey and too cake-like.The recipe is also very simple to make. I love that it uses oil, as oil is always available in our house. I used Canola. I made these brownies once in a 8x8 pan, and once in my cupcake maker as brownie bites. They were divine both times. My new favourite :)
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Original Nestle® Toll House® Chocolate Chip Cookies

Reviewed: Dec. 8, 2012
This was a great chocolate chip cookie recipe! I made a few chewy, but I baked some a bit over the given time and they ended up crunchy, and everyone still loved them! :) I used half butter - half vegetable shortening, and it was fine that way. I also didn't add any nuts. This is my new go-to chocolate chip cookie recipe! Simple, easy and delicious! :D
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Best Brownies

Reviewed: Oct. 20, 2012
This is basically the same recipe as "mmm mmm better brownies" on this site. It just uses butter instead of oil.
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Chocolate Cupcakes

Reviewed: Oct. 20, 2012
Yum! These are delicious! I halved the recipe and added semi-sweet chocolate chips, and made them in my cupcake maker on the first try. Were tasty without frosting too. This one's a keeper :)
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Mini Cheesecakes III

Reviewed: Oct. 20, 2012
This is delicious! Just like the cheesecakes in stores. In fact, I use the same recipe in a larger quantity for a full sized cheesecake. I don't add the lemon juice or zest, it's good without them.
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One Bowl Chocolate Cake III

Reviewed: Oct. 20, 2012
This.... is the best chocolate cake EVER. Moist, chocolatey and simple to make. I always receive lots of compliments when I make this cake. Tastes great with a simple chocolate or oreo whipped cream frosting. I line the pans with wax paper, it's simpler than greasing, and the cake always comes out of the pan perfectly. It takes about 45-50 minutes to bake in my oven, but all ovens are different. Also, I only add about 3/4 cup of water. My go-to chocolate cake recipe, I recommend anyone else to try it! :)
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