I made this cheesecake for a dinner party and it was a big hit! However, next time I will either double the recipe or leave it in the mixer longer to fluff up a bit (as another reviewer suggested) because it seemed a little thin. Also, I plan to use a little less butter in the crust. Be mindful when marbling the top because it creates a gorgeous design when baked, I tried to do a leaf.
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I made this cheesecake for a dinner party and it was a big hit! However, next time I will...
