ribica417 Recipe Reviews (Pg. 1) - Allrecipes.com (187791796)

cook's profile

ribica417

Reviews

Photos

Menus

 
View All Reviews Learn more

Chicken Cordon Bleu II

Reviewed: Oct. 18, 2012
This recipe was honestly one of the most delicious dishes I have ever had. We are going to make this for the whole family one night when they come stay with us for the holidays. Cheap but 5-star taste! Also, we were running low on heavy cream so we put in 1/3 cup sour cream and 2/3 heavy cream, I'm not sure if this made it taste better or worse then it would have had we followed the exact recipe. All I can say is it was AMAZING.
Was this review helpful? [ YES ]
0 users found this review helpful

Stuffed Green Peppers I

Reviewed: Oct. 18, 2012
It was quite yummy! However, I think filling the peppers halfway with the beef mixture adding a bit of the tomato sauce first and then filling up the rest with beef mixture and topping with tomato sauce again is the way to make this better. I would also do less beef more rice next time.
Was this review helpful? [ YES ]
2 users found this review helpful

Cream Corn Like No Other

Reviewed: Oct. 18, 2012
Everyone loved this. Best cream corn I've ever had for sure!
Was this review helpful? [ YES ]
2 users found this review helpful

Pear, Feta, and Lettuce Salad

Reviewed: Oct. 18, 2012
It was alright. Maybe pears and lettuce just isn't my thing. Can't say anything bad about it, but nothing for me to rave about either. Maybe I'll try it with a different kind of pear?
Was this review helpful? [ YES ]
0 users found this review helpful

Baked Ziti I

Reviewed: Oct. 18, 2012
This was really good. Leftovers tasted even better! Def go for it!!
Was this review helpful? [ YES ]
1 user found this review helpful

Green Beans with Cherry Tomatoes

Reviewed: Oct. 18, 2012
So tasty!! I used grape tomatoes instead of cherry because that's what I had.
Was this review helpful? [ YES ]
0 users found this review helpful

Seared Sea Scallops

Reviewed: Jan. 21, 2015
I have tried many scallop recipes, this one is my favorite. They were absolutely perfect! We didn't have fresh parsley so we used the dried stuff. These were as good as you would get in a top restaurant! Thanks for sharing chef!
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States