This was a delicious cake and went down a treat. Based on review suggestions and personal preferences I made a few changes. I added about 1/4 cup of chopped walnuts, about two tablespoons of coconut and (because I was a bit nervous about the consistency after adding additional ingredients) about 1/4 cup of oil. I also made a dairy free icing with walnuts, coconut and almond slivers. It was fabulous!
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This was a delicious cake and went down a treat. Based on review suggestions and personal...