Gracie Recipe Reviews (Pg. 1) - (187780694)

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Double Tomato Bruschetta

Reviewed: Oct. 2, 2012
Delish! This recipe is delicious, I will definitely make this again. I didn't change any ingredients. The sun dried tomatoes make this recipe. I like to stay with fresh ingredients for flavor. I also made this a day before, drain off any juice before serving if you have any. I also grill the bread on a grill pan, I brushed with olive oil, grilled and rubbed with fresh garlic. The garlic melts in the bread when it's still warm. I serve cold with the bread I don't use the mozzarella cheese.
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