FREAKITIKI97 Recipe Reviews (Pg. 1) - Allrecipes.com (18777575)

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Libby's® Famous Pumpkin Pie

Reviewed: Nov. 11, 2005
This is a staple at my house for the holidays. My mom has always used this recipe, and now I do, too. This is also really good using sweetened condenced milk (not the entire can)in place of the evaporated milk. I found that out by accidentally grabbing the wrong can out of the cupboard!
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81 users found this review helpful

Baked Sweet Potato Sticks

Reviewed: Oct. 21, 2005
I've made these fries for years, and my kids just love them. I use butter flavored spray and salt and pepper, but I will definitely try it this way, too!!
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56 users found this review helpful

Wallaby-Darned

Reviewed: Nov. 22, 2008
I used to go to Outback just to get one of these drinks, but now I can make them at home. They really do taste just the same.
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43 users found this review helpful

Buffalo Chicken Dip

Reviewed: May 24, 2007
Wow... I just realized that I hadn't rated this recipe. I have made it more times than I can count!! I use Frank's Red Hot, because to me, that is the ONLY hot sauce!! I add at least a cup to make sure it's good and hot. I also like to use rotisserie chicken instead of can. Just the brests. Also, I never add the cheese. There is absolutely no need for it. And I love cheese. I am asked to bring this to every get together we have. And we have a lot. Thanks for this wonderful recipe!!
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24 users found this review helpful

Thai Spiced Barbecue Shrimp

Reviewed: Jan. 29, 2011
I made this for me and my two children, and we all loved it!! I had to make it on the stove, because when I went to light my grill... my grill didn't work!! It was still really good!!
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16 users found this review helpful

Cool Off Smoothie

Reviewed: Apr. 5, 2005
I loved it and so did my kids. I used Vanilla yogurt, because it was all that I had. I hate yogurt so I was a little skeptical, but it was great!!
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15 users found this review helpful

Easy Hawaiian Chicken Packets

Reviewed: Jul. 16, 2006
These are delicious!! The only changes I made was that I used breast strips, a sweet onion and I also marinated the chicken for an hour in the teriyaki sauce. I was having a friend over for dinner so I cut up the veggies and stored them in the fridge along with the marinating chicken so that when we were ready to eat all I had to do was throw them together. So easy, so good, and yet good for you. This will definitely be a regular of mine.
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12 users found this review helpful

A Potato Salad Sandwich

Reviewed: Jul. 4, 2006
This was pretty good, and a nice alternative at barbeques. It's easy to throw together on those nights I really don't want to cook! I skipped out on the mayo and used mustard instead. A little pepper was good,too.
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10 users found this review helpful

Three Cheese Manicotti

Reviewed: Oct. 24, 2007
YUUUMMMMM!!! This recipe is awesome!! I normally don't like ricotta cheese, so I was hesitant to use it in this recipe. I am so glad I did!! Next time I will half the recipe since it made so much. But I def will be making it again!!
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8 users found this review helpful

Colleen's Slow Cooker Jambalaya

Reviewed: Nov. 26, 2010
This was a very easy yet tasty dinner. I'm a fan of anything in the crockpot! Next time I would leave out the shrimp out of personal taste. I know that's not a true jambalaya though!!
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6 users found this review helpful

Garden Stuffed Baked Potatoes

Reviewed: Sep. 4, 2005
I made these for a barbeque yesterday and they were so good!! I added cheese to the top, and I wished I hadn't. It took away the too much of the ranch flavor. And I LOVE cheese!! I definitely will be making these again...just without the cheese.
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6 users found this review helpful

Green Grape Salad

Reviewed: Aug. 14, 2005
I used red and green grapes, and the whole family enjoyed it. Thanks!!!
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6 users found this review helpful

Libby's® Pumpkin Roll with Cream Cheese Filling

Reviewed: Nov. 26, 2010
I followed the recipe completely except I used parchment paper in place of the wax paper. No need to grease that. I found the cloves way overpowering. I'm sure I will make it again only cutting the cloves in half. Also, I kept it cold to make it easier to cut. This tastes much better at room temp though.
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5 users found this review helpful

Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Reviewed: Aug. 3, 2010
This is one of my favorite recipes from this site... and that's saying a lot, because I have tried MANY. I made this healthier by omitting the oil completely. This was mainly just because I forgot, but the meat didn't stick at all. It wasn't missed, and still tasted great.
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5 users found this review helpful

Chicken Fajita Pizza

Reviewed: Apr. 14, 2007
This is a great recipe!! I made a few minor adjustments. I cut the chicken and green pepper into bite size pieces. I also spread the salsa on first like you would normally do with pizza sauce. I used Cheddar Jack cheese. I will be making this often!!
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5 users found this review helpful

Easy Seven Layer Vegetable Salad

Reviewed: Jan. 1, 2006
This is a must have at all our cookouts. I made it last night for some friends who had never had it, and they also liked it.
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5 users found this review helpful

Awesome Chicken and Yellow Rice Casserole

Reviewed: Dec. 21, 2011
I noticed as I was going through the reviews before I made it that almost no one followed the exact recipe. I figured there was no point in making it if I changed everything, so I followed the recipe completely. I am so glad I did!! It was delicious!! It made enough for 2+ nights of dinner, and we enjoyed every bite of it!!
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4 users found this review helpful

Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Jul. 19, 2011
I followed this recipe exactly and can't praise it enough!! These were the best ribs I have ever eaten. Thanks for sharing this amazing recipe!!
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4 users found this review helpful

Perfect Summer Fruit Salad

Reviewed: May 22, 2011
I cheated and used store bought lemonade and orange juice. I added brown sugar and the vanilla and brought to a boil. It never really thickened, but it kept the fruit a nice color and was still very good.
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4 users found this review helpful

Easy Baked Tilapia

Reviewed: Mar. 20, 2011
So simple and soooo good!! My kids were fighting over the leftovers :)
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4 users found this review helpful

Displaying results 1-20 (of 220) reviews
 
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