tnalilly1026 Recipe Reviews (Pg. 1) - (187773690)

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Grilled Shrimp Scampi

Reviewed: Feb. 20, 2014
Very easy and delicious! I added 1/2 tbsp dry white wine, but otherwise followed the recipe exactly. The mustard was not at all overwhelming. Great recipe. Makes a lot of shrimp.
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Chicken a la King III

Reviewed: Feb. 17, 2014
Great recipe, although I did add another 1/2 tsp chicken bouillon powder to give more flavor. My husband loved it!!
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Downeast Maine Pumpkin Bread

Reviewed: Oct. 3, 2012
Delicious! I used two larger loaf pans and baked them for about 65 min. I definitely agree that it is much better the day after baking. It becomes much more moist.
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