Food Science Nikki Profile - (187773662)

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Food Science Nikki

Food Science Nikki
Home Town: Charlotte, Michigan, USA
Living In: Michigan State University, Michigan, USA
Member Since: Sep. 2012
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Camping, Boating, Walking, Fishing, Reading Books, Music, Wine Tasting, Charity Work
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About this Cook
Hello; my name is Nicole, but you can call me Nikki if you please. I am a food science major at Michigan State University. I LOVE cooking, especially baking, and am OBSESSED with Food is a wonderful thing, and this is why I've dedicated my life to studying it. Food brings people together, makes us happy and satisfied, and opens us up to cultures. I'm so excited to finally get an account on so I can share all my findings.
My favorite things to cook
I love baking, especially cupcakes :) However, I also love a good savory dish, and as time passes, I find myself craving those more and more. I'm still learning about cooking and am looking forward to reading everyone's recipe reviews.
My favorite family cooking traditions
My family never cooked much when we did live together, and now that we're all on our own, we've learned a bit more. My father runs a pasty shop now, and he says I will be able to help out, which I am very much looking forward to.
My cooking triumphs
I make really delicious red velvet cupcakes with chocolate chip cream cheese filling. Everywhere I go, people ask me to bring them.
My cooking tragedies
Oh.. there has been so many. So many haha
Recipe Reviews 1 review
Easy Sugar Cookies
I thought the cookies tasted too eggy for my taste. I opt more for chewy cookies and this just didn't cut it; even with the cookies just golden on the bottom, they still tended to be quite crunchy around the edge. I read in the other reviews to make sure that the butter was very soft, just before the point of melting, and it was but that did not seem to help. I like the idea of these cookies, so I may make them again and see what works best for me... I also may try the "healthy alternative" to this recipe. I'll keep you allrecipe lovers posted on it all.

0 users found this review helpful
Reviewed On: Jan. 26, 2013

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