sweet cakes Recipe Reviews (Pg. 1) - Allrecipes.com (187773604)

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Chewy Brownies

Reviewed: Feb. 19, 2013
Made no changes and these were the perfect brownie. The whole batch was gone in a few hours. The kids were eating three at a time. This will be my official brownie recipe.
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Waffles I

Reviewed: Nov. 14, 2012
I rated this recipe a four because I did make some changes. I doubled the sugar and vanilla , I feel if I didn't do this they would have been bland. I also added a tsp of cinnamon. With the changes this recipe is. definitely five stars
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French Toast II

Reviewed: Nov. 10, 2012
Didn't change a thing. This reminded me of restaurant style French toast. I sprinkled powdered sugar on top and the whole family said they loved it, and when I was going to make it again.
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French Breakfast Muffins

Reviewed: Nov. 10, 2012
These are the best and easiest muffins to make. The only thing I added was a tsp of vanilla, left everything else exactly the same and they came out perfectly. My children absolutely loved them. They went very well with my morning cup of tea.
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Roasted Lemon Herb Chicken

Reviewed: Oct. 27, 2012
I did use boneless skinless chicken breast, other than that I made no changes. Cooked for 35 minutes at 350 degrees. These were perfect as is. I might add more lemon next time, but were great. I just loved the lemony taste.
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Quick and Easy Oatmeal Muffins

Reviewed: Oct. 27, 2012
These were very easy to put together. I did add a bit more sugar (cooking for my kids) . I also added a tbs of vanilla, a tsp of cinnamon and 1/4 tsp nutmeg. My kids and I absolutely loved them. I will definitely be making these again and soon.
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Mini Pumpkin Butterscotch Muffins

Reviewed: Oct. 18, 2012
These were fantastic as is. I made full size muffins, it took about 15 minutes longer. These were the best pumpkin muffins we have ever tried. The husband and kids absolutely loved them.
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Butterscotch Oatmeal

Reviewed: Oct. 7, 2012
I was looking for something different and hot for breakfast, so I decided to try this. I myself don't care for oatmeal, and even I liked this. I doubled the recipe for me and my five kids. I sprinkled a bit of cinnamon on top, and we ate it all. Perfect just the way it is.
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Spanish Rice Soup

Reviewed: Oct. 6, 2012
Very good yet simple. I did add some cumin, and my husband absolutely loved it. He ate most of it by himself. I will definitely be making this again and soon.
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Cinnamon Sugar Butter Cookies II

Reviewed: Oct. 5, 2012
Very good, I just dropped the first batch, and refrigerated for the remainder. Will definitely make again. I made no changes to this recipe and won't, it's great just the way it is.
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Blackened Chicken

Reviewed: Oct. 5, 2012
I liked this recipe, but didn't love it. I added garlic powder and cooked only on the stove top like others had suggested. They were juicy and spicy, I just felt like they were missing something. I will make these again with a bit more experimentation.
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Doughnut Muffins

Reviewed: Sep. 30, 2012
The first time I made these I followed the recipe exactly and they were pretty good, no complaints. Then I made them again with a few changes : oil instead of shortening, added 2tsp of baking powder, and 1/4tsp nutmeg. Now they are great, my husband asks for these one to two times a week for breakfast.
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