Chickadee Profile - (187771132)


Home Town:
Living In: Beloit, Ohio, USA
Member Since: Sep. 2012
Cooking Level: Expert
Cooking Interests: Healthy, Vegetarian, Quick & Easy
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 41 reviews
Vegan Split Pea Soup I
I have made this so many times. I make it just as said, but add a little vegetable bouillon. We love it, and feel so good when eating it. Healthy healthy healthy:)

0 users found this review helpful
Reviewed On: Apr. 7, 2015
Blackened Salmon Fillets
Wow! Yummy!!! I made this with just two pieces of salmon. I mixed up the spices and put it in a ziplock. I only used one tablespoons for two pieces. Just did it shake and bake style without the butter. I put a little butter in the pan while cooking it. I kept moving it around and around quickly as not to burn it. This was soooo good. I will make it again soon as I have enough left over spice to do at least two more times. It was spicy, but not too bad for me. My husband likes things spicy, so I ate the smaller piece of salmon. I made this with Oven Roasted asparagus from all recipes and garlic bread. So fast and very little clean up on a busy week day. Thanks for a great recipe.

1 user found this review helpful
Reviewed On: Mar. 31, 2015
Raspberry Chipotle Sauce
I made this to accompany Jimmy Dean Sausage Cheese Balls from this site. I took it to a church gathering and people were raving about this sauce. I did as others had suggested and used the chipotle peppers in place of jalepeno peppers. I did everything else just as the recipe says. I can't wait to try this on salmon. My husband used it on left over chicken tonight just because there was some left over. I will be using this for several things in the future. Thanks for the wonderful recipe.

0 users found this review helpful
Reviewed On: Feb. 23, 2015
Cooks I Like view all 5 cooks I like
Cooking Level: Expert
About me: I love cooking for family and friends,
Cooking Level: Expert
About me: I'm a working mother of two. I've been with my… MORE
Cooking Level: Expert
About me: After raising two children and putting them… MORE
Cooking Level: Intermediate
About me: I am a merchant mariner and I travel all over… MORE
Cooking Level: Intermediate
About me: I grew up on a farm in Tennessee learning how to… MORE

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States