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Fairy Bread

Reviewed: Sep. 30, 2012
My roommate and I LOVED this recipe. We didn't have butter, sprinkles, or white bread, so we subbed pita for the white bread, feta cheese for the butter, and chopped lamb for the sprinkles. It was so easy to make and my kids were also able to help, which I really appreciated. All in all it made for a great dinner, and I would definitely serve it to any guests. Thanks for a great, easy-to-follow recipe!
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