JodiA Profile - Allrecipes.com (18776987)

cook's profile

JodiA


JodiA
 
Home Town:
Living In:
Member Since: Jan. 2004
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 21 reviews
Quiche Lorraine I
This was my first time to make a quiche and it came out perfect! The only problem I had was that it needed to be cooked longer than the recipe stated, I ended up leaving it in for 10 extra minutes and then it was done to perfection. My husband loved it and beleive it or not, we ate all but one peice for dinner! I can't wait to make it again with different ingredients, thanks sarah!

1 user found this review helpful
Reviewed On: Mar. 19, 2008
Grilled Asparagus
Easy and delicious! Have been making this for years. We always include garlic.

0 users found this review helpful
Reviewed On: Mar. 12, 2008
Mall Pretzels
Wow! These really are awesome! I did use parchment and had no trouble with them sticking. Since it was just myself and my husband at home when I tried this recipe I layered the leftover pretzels (already shaped but not dipped in soda/water) with parchement paper in a tupperware and put them in the freezer. Anytime we feel like a pretzel we just take one out, while it is defrosting on the counter I mix up the soda/water bath, then pick up where I left off in the recipe. They are just as good this way! Thanks alot Jeannie for this enjoyable recipe. :)

4 users found this review helpful
Reviewed On: Mar. 6, 2008
 
ADVERTISEMENT

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States