Abby Profile - (1877623)

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Recipe Reviews 9 reviews
Cherry Pie IV
I've tried this twice, once as written, and once just combining the sugar, cornstarch, and cherries and not cooking them before baking. BIG mistake. The liquid didn't gel at all, so I poured out the filling and cooked again! Delicious--just be sure and cook the filling before adding to the crust.

4 users found this review helpful
Reviewed On: Jun. 6, 2009
Caramel Frosting I
This recipe was wonderful on a banana bundt cake. It does set up fast, so I poured it straight onto the warm cake. Delicious!

3 users found this review helpful
Reviewed On: Jun. 21, 2007
I was expecting something sweeter, since the description calls these "cookies". I also thought they tasted too "eggy". We dipped them in honey or maple syrup, and that helped some. They weren't awful...just not very good.

12 users found this review helpful
Reviewed On: May 4, 2003

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