Rosa123 Recipe Reviews (Pg. 1) - Allrecipes.com (187753767)

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Creamy Garlic Sauce

Reviewed: Jul. 19, 2015
Thank you for this recipe, it was a lifesaver at my boss' potluck bbq yesterday! I tried to make this as close to the recipe, but for my purpose I omitted the cream and cornstarch, and added about 3\4 cup of butter to my two medium size bags of frozen corn, 2 oven roasted garlics, otherwise made this the yummiest dressing\sauce to use!! Its very versatile :)
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Creamy Lemon Dressing

Reviewed: Apr. 12, 2015
I made this tonight with fish and my family sopped up all the remaining sauce with garlic bread, clean plates left!! I may leave out the zest next time, but otherwise its a great sauce.
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Angie's Perfect Dinner Rolls

Reviewed: Nov. 25, 2014
I am a novice baker and this recipe is my very first attempt at baking buns. It was fun and surprisingly easy to follow the instructions. I found the rolls are a bit sweeter than I like (for a dinner roll), but still scrumptious nonetheless!!! Next time I will see about trying out some handy suggestions. Overall, this is a great recipe! Thanks :)
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Basic Corn Muffins

Reviewed: Oct. 18, 2014
I made this tonight and took some of the instructions indicated. I added 2 eggs, and mixed 2/3 cup sour cream and 1/4 cup milk, and cut the sugar to 2/3 cup. It was very moist and fluffy with a golden crust on the top. Delicious!!
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Best Bread Pudding with Vanilla Sauce

Reviewed: Oct. 17, 2012
I made this tonight, and my kids WOW'd loud!! I made it as written in the recipe with the exception of the Vanilla sauce - I added a bit more vanilla extract based on my taste preference. Otherwise this was soft, sweet and just a lovely dessert :) Two thumbs up for this one!
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Apple Scones

Reviewed: Oct. 15, 2012
I made these tonight, and it was quick and easy, and tasted not too bad. The kids ate it :) I would have loved it to be sweeter with a more apple flavour, but Im sure that will come with practice. the dough was too soft to knead, so I scooped a large table spoon portion and pressed it slightly. It came out perfect in our opinion (good luck to me trying to replicate it twice) But If you try it once and it doesnt come out right...try, try again :) Its a great recipe. Thanks for sharing!
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Cheese Drop Biscuits

Reviewed: Oct. 14, 2012
I tried this recipe tonight, and the biscuits turned out great! I did follow the suggestion to use butter and garlic powder instead of garlic salt. I would like to try it with garlic salt next time to compare as mine were a tad bland. Only reason I didnt give it a five is because I didnt make it exact. Overall, this recipe is a keeper :)
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