Jesse Cornell Recipe Reviews (Pg. 1) - Allrecipes.com (187752447)

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Curried Chicken

Reviewed: Feb. 27, 2013
Yep, this is the one to get. It was easy to prepare, inexpensive, and quick. I pressure cooked mine so it wasn't nearly as thick and used it on rice, chicken, and bread. It's quite a great dish and left-overs tasted even slightly better as the mixture of the flavors melded.
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