prittykitty99 Recipe Reviews (Pg. 1) - (187750048)

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Flatlander Chili

Reviewed: Apr. 7, 2014
I made this tonight. Used the website to adjust to use 1lb of beef (we are a family of 2) this is roughly half the recipe. I used 1 can of tomato sauce, and added water towards the middle of cooking to adjust the consistency as needed. I also used a can of pinto beans instead of red beans because thats what i had in the house. I served it on spaghetti with a spoonful of sour cream and some grated cheddar cheese. It was very very good and I am looking forward to leftovers tomorrow!
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