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Karyn's Cream of Crab Soup

Reviewed: Oct. 15, 2012
Fantastic! I love cream of crab soup and have only found it good in two restaurants. I made it tonight and it was wonderful! We had leftover steamed crabs that my husband picked for the soup. I followed recipe precisely but since I had the steamed crab meat I didn't use all the Old Bay. I added to taste. I think I will allow to simmer longer to get it thick enough but what I served was quite good. My daughter has already asked for the recipe. Will definitely make this again and for company! We live in Maryland and are serious about out steamed crabs! Thanks Karyn!
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