DeeNadj Recipe Reviews (Pg. 1) - Allrecipes.com (187741355)

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Awesome Broccoli-Cheese Casserole

Reviewed: Oct. 15, 2012
I think it has a good flavor, but I'd like to try it with more texture - like maybe a nice butter/breadcrumb topping. I used onion flake for a more pronounced onion flavor (I'm a fan) but then I really think it could have used some garlic powder too. Maybe next time I will work that in with the breadcrumb topping, and follow up with lots of breath mints for dessert! Thanks! Great recipe!
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King Cake in a Bread Machine

Reviewed: Feb. 17, 2013
PERFECT. Capital EVERY LETTER. I was first introduced to King Cake at my "Harvard of the South" university, and have spent years trying to find a decent substitute. I need look no further - this is it! I double the filling because my family LOVES it super cinnamon-y, but that is ALL I would ever change about this recipe. This dough has NEVER failed on me, it alway rises beautifully and has a very light, soft crumb. Thank you from the bottom of my heart.
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Mom's Zucchini Bread

Reviewed: Apr. 12, 2013
Why are some of my loaves SUNKEN in the middle?! This happens as often as it doesn't, I LOVE this recipe (no alterations for me, thanks!) but I can't bake it for a function or as a gift because I never know if it's going to sink in the middle. And I mean SINK, like a MASSIVE crater in the center of the loaf. Any help or suggestions would be appreciated! Thanks!
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