WENDYBELL Recipe Reviews (Pg. 1) - Allrecipes.com (18774096)

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Sonoran Tilapia

Reviewed: Dec. 10, 2012
Great unique dish. Added some variety to our fish tastes. Will definitely make this again!
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1 user found this review helpful

Drunken Flat Iron Steak

Reviewed: Dec. 7, 2012
Okay.
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0 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Sep. 30, 2012
One of the only ginger cookies I can eat. Didn't stay chewy the next day, but still good!
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Pineapple Ricotta Muffins

Reviewed: Jun. 7, 2012
A FANTASTIC way to use leftover ricotta without having to resort to yet ANOTHER Italian dinner. Great muffin. Light but lots of taste.
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1 user found this review helpful

Drop Biscuits and Gravy

Reviewed: May 28, 2012
Biscuits aren't that great... just use the canned poptubes of biscuits. The gravy? DELICIOUS not to mention EASY! I'll be making this again and again!
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Orange Fluff I

Reviewed: Mar. 21, 2012
Even after putting the cottage cheese in my Ninja and pulverising it, this dish still had a "starchy" consistency (best way I can describe it). Good start, but now I'm on the lookout for an orange fluff recipe w/o the cottage cheese.
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Easy Cajun Jambalaya

Reviewed: Jan. 4, 2012
plus added some kidney beans
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2 users found this review helpful

Sloppy Joes

Reviewed: Nov. 20, 2011
Thank goodness I didn't add the sugar! With the bbq sauce it was already sweet enough. I cooked 3 lbs of ground beef and it was just a little too saucy, will probably be perfect after freezing and rethawing the leftovers later though.
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Chicken and Veggie Hand Pies

Reviewed: Nov. 19, 2011
Great way to use leftover frozen veggies in freezer. Best if cream cheese is REALLY soft before spreading on dough.
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3 users found this review helpful

Strawberry Cream Freeze

Reviewed: Aug. 7, 2011
This is gonna sound totally crazy... but this tastes like Capn'Crunch Berries! Kinda good... kinda weird.
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Cake Balls

Reviewed: May 22, 2011
Great taste! And I went in knowing these would be work. They ended up being more work than I wanted though. MUST freeze the balls so that you can actually dip them. And in what? I tried a few different things and nothing came out with a good presentation. Everything came out tasting good... but I wouldn't be able to make these as a gift or party which is what I'd tried them out in hopes of using them for.
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Slow Cooker Carnitas

Reviewed: Mar. 29, 2011
Seriously simple, seriously easy, seriously TASTY! Who needs Chipotle anymore when I can get more of this at home!
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3 users found this review helpful

Crunchy Orange Muffins

Reviewed: Mar. 27, 2011
Heavy muffin, good for breakfast. Just the right hint of orange taste.
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Slow Cooker Fruit, Nuts, and Spice Oatmeal

Reviewed: Mar. 25, 2011
Tasteless mush.
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Crab Quiche

Reviewed: Mar. 25, 2011
Add some mushrooms or broccoli. Filling freezes okay if I buy a big pkg of crab.
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Pirate Stew

Reviewed: Mar. 25, 2011
Too sweet.
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Easy Spinach Lasagna with White Sauce

Reviewed: Mar. 25, 2011
Freezable too for a quick, no hassle dinner.
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5 users found this review helpful

Joey's Peanut Butter Cookies

Reviewed: Mar. 25, 2011
Peanut butter taste galore. YUM!
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3 users found this review helpful

Quick and Easy Brownies

Reviewed: Mar. 25, 2011
This is cake, not brownies. Has the chocolate taste SPOT ON... but the consistency = no bueno.
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Slow Cooker Chicken and Dumplings

Reviewed: Mar. 25, 2011
Okay. Be careful on red pepper flakes.
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3 users found this review helpful

Displaying results 1-20 (of 66) reviews
 
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