I made this for an Indigenous gathering of family, and it was a grand success; normally, I make frybread, but I thought to try this as a new idea for baking. Nothing was left over, it was all eaten or taken for on the road snacks! I am going to keep cooking this as to perfect this yummy, yummy cake. It did take a bit longer than 45mins, but still, a grand idea in this house!
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I made this for an Indigenous gathering of family, and it was a grand success; normally, I...
