Lovetocook Recipe Reviews (Pg. 1) - Allrecipes.com (18773718)

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Ranch Style Oyster Crackers

Reviewed: Dec. 17, 2010
TOO MUCH OIL! These are good but the oil aftertaste is a little overpowering. Next time I'll use a half cup of oil.
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Beef or Chicken Marinade

Reviewed: Nov. 8, 2009
I was VERY impressed with this recipes. I was skeptical, especially after I prepared the ingredients so I only marinated half of the chicken in this marinade. I am so disappointed that I didn't marinate all of the chicken in this delicious marinade!!! Used olive oil instead of vegetable...Try this, it's worth it!
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Penne with Chicken and Pesto

Reviewed: Oct. 5, 2009
I was very suprised with how good this was with the chicken broth! I added some vegetables and some crushed red pepper flakes. This one is a low fat winner!
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Chocolate Chocolate Chip Cookies I

Reviewed: Dec. 9, 2006
This recipe is wonderful!! I actually lost it for awhile and couldn't remember the recipe's name. I used other similar recipes and nothing came close to this one. Everytime we make this, we get requests to make it again!
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1 user found this review helpful

Broiled Tilapia Parmesan

Reviewed: Apr. 11, 2006
This is a really, really good recipe. I was a little nervous to try because I thought it may be a little strong for tilapia. I am so glad I listened to the reviews and tried it anyway! It was delicious! I added garlic powder,cajun seasoning and low fat everything. It was a little soggy in one or two places. I may use less mayo next time. So good! Thank you!
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Delicious Black Bean Burritos

Reviewed: Sep. 22, 2004
This was awesome! I doubled the recipe and added a little chopped green pepper, garlic powder, chili powder, crusehed red peppers and chicken simmered in salsa and spices. It was delicious. My fiance loved it! Thank you!
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Peanut Butter Vegetable Chicken Soup

Reviewed: Feb. 28, 2004
I was disappointed when I tried this recipe. With all the hype I was ready for something fantastic. It was ok, my boyfriend and I both ate it, but decided not to make it again. I followed the recipe exactly. I just didn't think it had much flavor. We both like strong flavors, so maybe people who like more subtle flavors would like it.
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