Barb Profile - Allrecipes.com (187729703)

cook's profile

Barb


Barb
 
Home Town:
Living In: Boulder, Colorado, USA
Member Since: Oct. 2012
Cooking Level: Expert
Cooking Interests: Slow Cooking, Asian, Mexican, Italian, Mediterranean, Quick & Easy, Gourmet
Hobbies: Knitting, Hiking/Camping, Walking
Recipe Box 0 recipes
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About this Cook
Cooking is my passion. I have written three cookbooks and working on my fourth.
My favorite things to cook
I love cooking just about anything.
Recipe Reviews 2 reviews
Slow Cooker, Easy Baked Potato Soup
For those of you who think this came out too watery, just add some instant mashed potatoes until it reaches desired consistency. Instant mashed potatoes are a great staple to keep on hand to thicken sauces and gravies.

9 users found this review helpful
Reviewed On: Feb. 16, 2013
Chef's Steak Sauce
Absolutely wonderful and delicious. Only changes I made was to scale down the recipe so I ended up with 3 1/2 cups sauce after reduction. I added the lemon juice at the end of reduction and I thickened it slightly using xanthum gum. It took about 1 1/2 hours on medium to medium-low heat to reduce by half. It came out as smooth as silk. Possibilities for the use of this incredible sauce (or glaze) are endless.

0 users found this review helpful
Reviewed On: Feb. 13, 2013
 
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