I just made this cake tonite! Very easy, but. I did make some alternates; I used buttermilk instead of milk, butter flavor crisco for the shortening, and cake flour instead of all purpose flour. I then made a simple syrup to coat the top after it cooled to help the glaze stick, and made a lemon glaze! Very moist, dense, full of flavor,taste just like the Lemon slice cakeat Starbucks! great recipe!
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I just made this cake tonite! Very easy, but. I did make some alternates; I used buttermilk...
