BPEREZBMW Recipe Reviews (Pg. 2) - Allrecipes.com (18771005)

cook's profile

BPEREZBMW

Reviews

Menus

 
View All Reviews Learn more

Pat's Mushroom Saute

Reviewed: May 16, 2005
I grilled some onions along with the mushrooms. It was a perfect accompaniment to our grilled steaks.
Was this review helpful? [ YES ]
1 user found this review helpful

Cosmopolitan

Reviewed: May 3, 2005
I made this with Crystal Lite Raspberry drink to cut back on the carbs and it was perfect.
Was this review helpful? [ YES ]
9 users found this review helpful

Slow Cooker Barbeque

Reviewed: May 1, 2005
This turned out perfect. The only change I made was to use a pork roast versus beef. The next time I make I will try it with the beef. This would even work with chicken
Was this review helpful? [ YES ]
0 users found this review helpful

A Simply Perfect Roast Turkey

Reviewed: Apr. 18, 2005
I decided to make the extra turkey I had left over from Christmas and used this recipe. When I was ready to put in the oven, I realized that I did not have any Turkey stock, but I did have chicken stock on hand. Well, I used that instead and it still turned out great. The turkey was tender and juicy. I will definetly use this recipe again when preparing turkey, except I will make sure I have turkey stock on hand.
Was this review helpful? [ YES ]
4 users found this review helpful

Rempel Family Meatloaf

Reviewed: Mar. 21, 2005
I have had a difficult time in the past finding a meatloaf recipe that all the members of my family likes. I think I have finally found it, with one slight alteration. I only used half the package of dry onion soup mix. If I had used the entire package, it may have been too salty. The next time I make this I will try using a different type of cheese, just to change it up.
Was this review helpful? [ YES ]
0 users found this review helpful

Grilled Shrimp Scampi

Reviewed: Mar. 7, 2005
This was not bad, but the flavor did not seem to come through as well as I would have liked. I will try again, but next time I think I will try doubling the marinade.
Was this review helpful? [ YES ]
0 users found this review helpful

Cucumber Sandwiches II

Reviewed: Mar. 3, 2005
I love cucumbers. I used wheat bread and just made regular size sandwiches with this recipe. Turned out great. Will continue to use the cream cheese blend in all my veggie sandwiches.
Was this review helpful? [ YES ]
0 users found this review helpful

Ali's Amazing Bruschetta

Reviewed: Feb. 28, 2005
I made this for Oscar night and it turned out perfect. I will definitely make this again.
Was this review helpful? [ YES ]
1 user found this review helpful

Cheesy BBQ Chicken Breast Sandwich

Reviewed: Jan. 17, 2005
I made this with one small alteration. I used PepperJack Cheese to top. Gave it an extra kick. One of the best chicken sandwhiches I have had in a long time.
Was this review helpful? [ YES ]
1 user found this review helpful

Chicken With Mushrooms

Reviewed: Jan. 3, 2005
I would give this five stars but like other reviewers I altered it slightly. I added a can of cream of mushroom soup, which made a nice gravy. I also sautéed the mushrooms with garlic prior to baking. My family enjoyed this. I will definitely make this again
Was this review helpful? [ YES ]
0 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Oct. 22, 2004
My family loved this. I took other reviewers suggestions and used beef broth instead of water. I also thickened the gravy with a little cornstarch once roast was done. Next time I make this I will throw in some veggies to make into a one-pot meal.
Was this review helpful? [ YES ]
0 users found this review helpful

Broccoli and Cheese Casserole

Reviewed: Sep. 13, 2004
This recipe was exactly what I was looking for. Easy and good. Next time I make, I will try adding the cream of mushroom soup as other reviewers suggested.
Was this review helpful? [ YES ]
1 user found this review helpful

Firecracker Grilled Alaska Salmon

Reviewed: Sep. 13, 2004
This was very good. I used vegetable oil instead of the peanut, since that is all that I had on hand, worked fine. I marinated the salmon for six hours and then baked covered with the marinade in oven as suggested by another reviewer. The flavor was perfect.
Was this review helpful? [ YES ]
1 user found this review helpful

French Pastry Pie Crust

Reviewed: Aug. 30, 2004
I used this pie crust in a Lemon Meringue Pie and it was perfect. I did cut back on the salt as others suggested. Since the recipe makes enough for two crusts, I used one and froze the rest.
Was this review helpful? [ YES ]
1 user found this review helpful

Outstanding Chicken Dinner

Reviewed: Aug. 30, 2004
This was very good, I made it with a whole cut up chicken. The only changes that I made was to brown the chicken prior to adding the broth. I also cut back on the half and half, using more broth in its place. I did this in an attempt to cut back on some of the calories. The sauce was still creamy and good. Will make again.
Was this review helpful? [ YES ]
4 users found this review helpful

Sausage Stuffed Mushrooms II

Reviewed: Aug. 2, 2004
I used hot Italian sausage and did not even bother to brown prior to putting in mushroom cabs. This way the mushrooms are softer, the way that I like them. Added grated cheese on top and baked until done. Served at a party this weekend and everyone ate them up.
Was this review helpful? [ YES ]
2 users found this review helpful

Chicken Fiesta Salad

Reviewed: Jul. 22, 2004
I really liked this salad. The only thing that I added was to throw in some celantro into the corn/bean dressing, just because I enjoy the flavor. I will be making again.
Was this review helpful? [ YES ]
4 users found this review helpful

Brown Rice Salad

Reviewed: Jul. 20, 2004
This was just okay. The blend of flavors gave it a funny smell as well as a very different after taste. I don't think I will be making this again.
Was this review helpful? [ YES ]
6 users found this review helpful

Baby Back Ribs

Reviewed: Jul. 12, 2004
This is the easiest way to prepare BB Ribs. My family really, really loved these. The best part for me was the easy clean up.
Was this review helpful? [ YES ]
1 user found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Jul. 12, 2004
These were very good. You can use this as a base recipe and add just about anything into the filling to change up the taste. Next time I think I will throw in some roasted garlic
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 21-40 (of 47) reviews
 
ADVERTISEMENT
Go Pro!

In Season

 Quick & Easy Grilling
Quick & Easy Grilling

Easy weeknight dinners, ready in a flash.

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States