Atheer Recipe Reviews (Pg. 1) - Allrecipes.com (187705840)

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Irish Lamb Stew

Reviewed: Aug. 11, 2014
This dish is delicious! I had some lamb and I wanted to make something different. I made some changes tho it turned great. I substituted bacon with turkey bacon, because we don't eat pork and I didn't add wine or beer either because we don't drink alcohol. I added some green beens to for the color and for greens.. And because we were really hungry I minimized the simmering time for 40 minutes then I added the vegetables for 20. The meat was soft and tender, I'm sure if I went all the way it will be better. Yet it was really delicious.
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Puff Pastry Salmon

Reviewed: Jul. 9, 2014
YUM!! This recipe is super easy and so tasty. I used frozen seasoned salmon, and fresh spinach. After wrapping them with puff pastry I brushed it with milk and sprinkled garlic powder, paprika, crushed dried mint and parmesan cheese. just YUM
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Warm and Creamy Bacon Dip

Reviewed: May 6, 2014
YUM!! This dip is a winner!! I made it for brunch at my friend's place, everyone liked it.. you can taste every ingredient in one bite and they do together so well, it just melllts. I'll definitely do it again
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