Angeemaree Recipe Reviews (Pg. 1) - (187693412)

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Butternut and Apple Harvest Soup

Reviewed: Dec. 23, 2012
I made this recipe pretty much as described. I used a whole butternut which was about 4 cups. I garnished with little bits bacon. Next time I will roast the veggies as that sounds like it will develop more flavor. I will try vinegar instead of wine because it needed a little more acid. I will also try adding a bit of cayenne. This was a very nice meal with fresh homemade bread.
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