PeanutBaker Profile - (18768585)

cook's profile


Home Town: Seattle, Washington, USA
Living In:
Member Since: Mar. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Healthy
Hobbies: Biking, Walking, Reading Books, Music
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Recipe Reviews 31 reviews
Chicken Breasts with Herb Basting Sauce
These chicken breasts turned out very moist with beautiful coloring and flavor. As suggested by another reviewer, I removed the foil with approx 15 minutes left to let the skin crisp.

1 user found this review helpful
Reviewed On: Nov. 14, 2011
Salmon with Caramelized Leeks
I loved the caramelized leeks and carrots, but I didn't care for the suggested seasoning for the salmon. I'll keep the recipe for the leeks, but I'm going to stick with my tried-and-true salmon seasoning.

2 users found this review helpful
Reviewed On: Nov. 14, 2011
Ham and Cheese Salad
Onions are essential! I used about half an onion and three small stalks of celery. After running them the food processor, I added them to the mayo/mustard mix. Also, I used a little Penzey's 4S seasoning salt for an extra kick. Simple and tasty recipe.

2 users found this review helpful
Reviewed On: Jun. 14, 2011

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