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Oven Baked Chicken Teriyaki

Reviewed: Feb. 16, 2013
The recipe called for WAY too much ginger, and I only used half of the amount that it called for because I didn't have enough to begin with. It also didn't have much taste at all, probably due to the low sodium soy sauce. Very bland.
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Penne with Spicy Vodka Tomato Cream Sauce

Reviewed: Dec. 13, 2012
Great dish! The only thing that I did differently was use hot Italian sausage (3) and use 2 cloves of garlic instead of 4. Will definitely make again.
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