Midge Recipe Reviews (Pg. 1) - Allrecipes.com (187675937)

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World's Best Pumpkin Pie

Reviewed: Dec. 13, 2012
I made this pie, and blindly trusted it because of the 4.5 star rating. It turned out TOO SWEET. I don't know why it didn't set off any alarms to me that this recipe uses 1.5 cups of sugar to just under 2 cups of pumpkin puree. I didn't realize how wrong that seems until I tasted the filling.
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