aliciamarkg Recipe Reviews (Pg. 1) - (187675607)

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Easy Punch

Reviewed: Aug. 25, 2014
I halved this recipe and it was perfect for my baby shower of 18. Like other reviewers said, mix everything but the ginger ale the night before and freeze it, then take it out about 5-7 hours before the event to thaw then add the ginger ale to serve.
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Creamy Pasta Casserole

Reviewed: May 21, 2014
Not bad, I season my ground beef the same way no matter what I'm using it for and so I did not find this lacking flavor!.
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Easy Slow Cooker French Dip

Reviewed: Apr. 10, 2013
Aside from adding a couple spices to the liquid that I add to every recipe and putting cheese on the buns, I didn't change a thing!! This is amazing and I will never look for another French dip recipe ever, and I think any roast would work, I've used beef arm roast and chuck roast so far and both turned out soooo tasty!!
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Ground Beef and Rice with Cheese

Reviewed: Feb. 20, 2013
I loved this because I had every ingredient already and it was super quick with very little dishes. This isn't what I'll be making the in-laws for Sunday night dinner, but this was a delicious week night quick dinner. I made the adjustments in the other reviews; two cans of tomato soup, half the chili powder, provolone cheese, and more rice. I also browned the hamburger with some garlic salt and other seasonings.
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Italian Seafood Portobellos

Reviewed: Dec. 13, 2012
Made this numerous times and have never had a complaint, I've even been told these are better than Red Lobster's stuffed mushrooms. The only change I make is white mushrooms, but I don't like portobellos.
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