Chutzpah84 Recipe Reviews (Pg. 1) - Allrecipes.com (187674178)

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Easy Mint Chocolate Chip Ice Cream

Reviewed: Aug. 5, 2013
Hands down the best mint chocolate chip ice cream I've ever had. I added an extra teaspoon of peppermint extract because one tsp definitely doesn't make it minty enough in my opinion. Delicious recipe.
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Old-Fashioned Roasted Pecans

Reviewed: Dec. 27, 2013
These were easy, delicious, and exactly what I was looking for. I made these with walnuts since pecans aren't available where I am and they were perfect.
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Key Lime Pie VII

Reviewed: Dec. 27, 2013
This is one of my favorite pies of all time. It is literally perfect. Perfect tartness, perfect sweetness, perfect lime-y taste. I put homemade whipped cream on top and it's divine. It's also super easy to make which is nice.
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Best Bread Pudding with Vanilla Sauce

Reviewed: Dec. 27, 2013
I have made this recipe about 15 times now and it's my go-to recipe for bread pudding. I've made it with everything from hamburger buns, baguettes, farmhouse bread, etc...a soft but dense bread is the best kind to use but anything will work in a pinch. The only thing I change is that I increase the mixture by half as I find it's a bit dry otherwise. I also double the vanilla sauce because everyone always loves it so much. Wonderful recipe.
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Pear Sour Cream Pie

Reviewed: Dec. 27, 2013
This is a very good pie and very easy to make. I liked the taste quite a bit but I gave it four stars because it needed something-more spice, more cinnamon, something to give it a kick into amazing. Also the crumble topping was excellent.
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Chicken Tikka Masala

Reviewed: Jan. 2, 2014
This recipe is very good and easy to make and similar to what you would get in an Indian restaurant. I would agree with the other reviews in saying that you don't need all that salt. We put two teaspoons total for the marinade and the sauce and it was more than enough. We also cut the cream in half as I didn't want it to be milky. It was still quite creamy and the thickness was perfect. It had some spiciness to it but I would add extra peppers if you really like that extra kick. Very good overall.
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D's Famous Salsa

Reviewed: Feb. 26, 2014
I thought this recipe was very average and was missing something. I used fresh tomatoes instead of canned and the quality of tomatoes may have made a difference. However, other reviews said they used fresh with good results so I don't feel like that was the deciding factor. This recipe is basic and it's not bad at all, but it's far from amazing and I was a little disappointed with it.
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